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From April 1 (Wed), enjoy our unlimited skewer sour! Only JPY 290 (tax included JPY 319) on weekdays, just for this month!
From April 1 (Wed), enjoy our unlimited skewer sour! Only JPY 290 (tax included JPY 319) on weekdays, just for this month!
From April 1 (Wed), enjoy our unlimited skewer sour! Available on weekdays for just JPY 290 (tax included JPY 319) this month only!
From April 1st (Wed), enjoy our unlimited skewer sour drinks! Limited to weekdays at just JPY 290 (tax included JPY 319) for this month only!
Enjoy premium black wagyu shabu-shabu with our fragrant secret dashi. Party courses available! Convenient access from two stations.
Established in 1922, this long-standing soba shop carries on tradition. Right next to the Togunuki Jizo!
[Evening Session] Reservation Only [Reservation Hours: 11 AM - 3 PM] Accepting Online Reservations Anytime
★Five completely private rooms with sunken kotatsu and one table private room. Enjoy a relaxed dining experience with your feet stretched out! For authentic handmade soba and udon in Urawa, visit Ajimen Urawa! Perfect for gatherings of over 30 people! Now accepting reservations for welcome and farewell parties!
A renowned udon shop in Nikko, Takarazuka City. Loved by local residents and horse racing fans alike, this charming spot offers authentic Sanuki udon that has even been featured in the Michelin Guide!
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
Freshly sourced flour from Kagawa is blended with our unique recipe and carefully aged in a special storage to create our homemade noodles, which are then boiled to perfection. Enjoy the delightful texture and flavor! Reservation-only courses start from JPY 2,700, and we also offer a relaxing all-you-can-drink course!
【Dream Ginbo in Mishuku!】 A long-established udon shop with 24 years of history, located a 7-minute walk from Ikejiri Ohashi Station along Route 246. We welcome our customers with a charming atmosphere and Kyoto-style udon made with carefully selected flour and dashi.