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Udon made with stone-ground wheat flour, paired with carefully selected local sake and domestic one-sho bottle wine starting from JPY 350 per glass! We also offer all-you-can-drink options, perfect for parties and private events!
Just a 2-minute walk from Roppongi Station! Enjoy the delicious summer flavors at Soba Udon Shiraishi Roppongi!
A kishimen specialty shop dedicated to the dashi from a long-established kelp shop and its unique wide flat noodles.
The concept of the Shinjuku location is "Sound and Food," featuring Kansai-style udon that is "tuned" and "cut" for a delightful experience.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Udon (Wheat noodles) KAGAWA "Tabelog 100" 2024
Open until 8 PM from Monday to Saturday! Just a 1-minute walk from Roppongi Station, enjoy udon in a refined space on the 7th floor of Axole Roppongi.
Authentic Sanuki Udon with a wide variety of menu options and toppings! Enjoy a bright and lively atmosphere! Tourists are welcome!
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
At Shinjuku Gyoen, enjoy our house-made noodles, cut fresh for each order, shining with a translucent glow. Don't miss our seasonal limited menu featuring fresh ingredients!
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024