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Selected for Tabelog French WEST "Tabelog 100" 2025
《3-minute walk from Shinsaibashi Station》 Introducing a new style of French cuisine that balances indulgence and health with "Vegetable Gourmet." 《Private rooms available》 Enjoy a luxurious private space… perfect for business meetings, anniversaries, birthdays, and gatherings.
Enjoy Kyoto Obanzai in a casual setting! Semi-private rooms available!
A cozy spot for adults tucked away in a tea house district—experience the depth of traditional vegetables and seasonal flavors through the humble dishes crafted by a young artisan.
Authentic medicinal Chinese cuisine with a focus on vegetables. Enjoy healthy Chinese dishes in Omotesando!
From April to May 2017, we are accepting reservations for party plan courses for farewell and welcome parties, girls' nights out, and birthday celebrations! Come and enjoy a wonderful time together!
A top-notch restaurant that has won the Tabelog Best Restaurant award for two consecutive years. A masterful establishment specializing in renowned brands of beef such as Oki-gyu, Olive-gyu, and Saga-gyu. Available reservations until mid-May are on the 2nd, 3rd, 6th, 7th, and 12th to 14th!
Featured in the Michelin Guide Yokohama 2015. Reservations for lunch and weekend dinners are in high demand, so we recommend booking early.
Let's Eat from the Farm! A wine bar that conveys the producers' passion through cuisine. Enjoy simple dishes that highlight the deliciousness of seasonal vegetables!
All-You-Can-Drink Year-End Party Plan from JPY 4,500 Early Bird Discount (until 6:30 PM) and Late Bird Discount (after 8:30 PM) - Get JPY 500 off each course! Lunch includes a salad bar and drink bar with all items.
A genuine French restaurant created by Chef Hiromichi Kodama, who honed his skills at numerous renowned establishments.
50 varieties of Japanese, Western, and Chinese dishes, including special sweets by our pastry chef! Enjoy as much as you like!