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A genuine French restaurant created by Chef Hiromichi Kodama, who honed his skills at numerous renowned establishments.
We've prepared a free-flow plan with our Omakase course! Available for a limited time until December 29.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Just a 3-minute walk from Omotesando Station, the basement of a brick building tucked away one street behind Aoyama Dori is an adult's hideaway.
Healthy and Trendy Vegetable French Cuisine!
Indulge in natural Italian cuisine that luxuriously showcases the blessings of each season. The open and sophisticated space is perfect for special occasions.
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