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The representative "Udon Izakaya" that has become a huge hit in the gourmet town of Hakata, "Nijikaya Chosuke," has made its debut in Nakameguro, Tokyo!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
New Year and Farewell Party Course with 120 Minutes of All-You-Can-Drink from JPY 4,000! Perfect for friends or after work! Reservations welcome.
New Year and Farewell Party Course with 120 Minutes of All-You-Can-Drink from JPY 4,000! Perfect for friends or after work! Reservations welcome.
New Year and Farewell Party Course with 120 Minutes of All-You-Can-Drink from JPY 4,000! Perfect for friends or after work! Reservations welcome.
[4-minute walk from Kitashinchi Station] Established in 1979, enjoy beloved Sanuki Udon at this long-standing restaurant! Perfect for parties with our hot pot course!
Enjoy expertly crafted udon and izakaya dishes right at Yokohama Station! Perfect for small gatherings!
Spring Banquet: We are excited to serve seasonal dishes and welcome you with open arms.
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
Freshly sourced flour from Kagawa is blended with our unique recipe and carefully aged in a special storage to create our homemade noodles, which are then boiled to perfection. Enjoy the delightful texture and flavor! Reservation-only courses start from JPY 2,700, and we also offer a relaxing all-you-can-drink course!