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Over 120 Years of Tradition: Soba and Sake with a Focus on Quality Ingredients Please note that we will be closed for a special holiday on February 4th (Wednesday).
Established in 1899, this is a hand-made soba restaurant. We offer soba kaiseki, duck hot pot, and shamo hot pot. Private rooms are available, and we can accommodate banquets for up to 35 guests.
Homemade Udon and Grilled Red Chicken Skewers are our specialties! Enjoy a variety of drinks too. Counter and table seating available.
Starting July 1st, open 24 hours! Don't miss our carefully selected Yamagata beef yakiniku, as well as our famous Katsu Udon and Katsu Motsu Nabe!
Just 4 minutes from Koenji Station! Enjoy handmade Sanuki Udon and seasonal snacks, including tempura. Pets welcome! Perfect for solo diners too!
Perfect for welcome and farewell parties! Just a 5-minute walk from Hankyu Umeda Station. Enjoy authentic Tohoku cuisine and carefully selected local sake.
Authentic Sanuki Udon in Ikebukuro. The trending "White Mentaiko Cream Cheese Udon" is gaining a lot of repeat customers!