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Enjoy seasonal sushi at Kappa Sushi! All-you-can-eat available with advance reservation, and you can order from just one plate!
Featured on Ariyoshi Seminar: "Ariyoshi Seminar in Asakusabashi 2025.11.10"
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
The main branch of Sobadokoro Maruhana. At night, it transforms into a soba izakaya, and we highly recommend the soba to finish your meal!
Udon Before Soba
Just steps from Mitsukoshimae Station, we proudly serve Sanuki Udon made with freshly made noodles and fragrant dashi broth from iriko.
Enjoy seasonal Kyoto cuisine in a traditional machiya-style restaurant with a view of a small garden. Perfect for gatherings!
【Parking and Private Rooms Available】 Enjoy local flavors like Hatahata fish and Akita beef in a shop-like atmosphere. Perfect for various gatherings!
Just a 3-minute walk from Hisaya Odori Station! Enjoy our carefully selected kishimen and a variety of side dishes in a space perfect for both dining and izakaya-style gatherings.
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024