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A long-established Hakata Mizutaki specialty restaurant frequented by famous personalities from Hakata.
Celebrating 45 Years of Excellence! Just a 1-minute walk from Maruyama Park Station. Enjoy Kyoto-style kaiseki made with carefully selected seasonal ingredients from Hokkaido. Experience delightful dishes crafted by our owner, who trained in Kyoto and Tokyo, in a cozy Japanese atmosphere.
Just 2 minutes from Umeda Station! We focus on domestically farmed eel and offer Hamana Lake brand eel "Deshiko" in select menu items.
Winner of the Delicious Donburi Grand Prix! A seafood donburi specialty shop opening at 7 AM.
Our restaurant is located by the river! We focus on Hokkaido-grown rice and serve seafood made with fresh ingredients sourced daily!
Stunning views of Sagami Bay and fresh seafood. The highlight of the menu is live horse mackerel dishes, cooked fresh from the tank.
"Sushi means 'Sushizanmai'!" Enjoy delicious sushi anytime, as we are open year-round!