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Selected for Tabelog Ramen OSAKA "Tabelog 100" 2025
Just a 3-minute walk from Shiomi Station! Enjoy our carefully crafted ramen and izakaya menu! Perfect for casual dining or group banquets!
Between Asakusabashi Station and Akihabara Station, a popular restaurant from Hakodate has made its way to Tokyo. We offer ramen made with fresh ingredients from Hokkaido. Limited to 20 servings per day, spicy salt ramen is now available! Extended hours starting in April!
If you prefer Japanese, visit the main building; if you prefer Western cuisine, head to the annex.
Chuka Shunsai Morimoto has been renamed. With the new head chef Yuji Morimoto, enjoy a casual dining experience featuring everything from classic Chinese dishes to exquisite dim sum.
Rich Tonkotsu broth made by simmering carefully selected "Genkotsu (pork bones)" in four different pots! Blended in Kyushu, the noodles are double-extruded for extra firmness! Don't miss our homemade takana and toppings sourced from Kyushu!
Center Plaza West Building B1 Kobe's first location! Enjoy carefully crafted ramen from a renowned restaurant and hearty mazesoba.
[2-minute walk from Harajuku Station] A specialty shop for mixed noodles featuring freshly grilled chicken and fresh salads.