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[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.
Just a minute from Sapporo Station! Enjoy authentic izakaya dishes featuring Hokkaido seafood and charcoal-grilled delights, paired with limited beers and local sake. Private horigotatsu rooms available!
At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!
Ultimate Tempura, Maximizing Ingredients' Flavors with Premium Taihaku Sesame Oil and Artisan Techniques
Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!
If you're looking to enjoy gyoza and Chinese cuisine in Shibuya Center Street, this is the place! Popular for its 2-hour all-you-can-drink option at JPY 2,000. Great for groups!
Sapporo Izakaya Itoyaya serves authentic creative dishes made with fresh, locally sourced ingredients.
A variety of seafood and "Kunizakari" sake. Bringing you the seasonal and traditional flavors of Mashike Town.
[Renewed on July 28] Enjoy Temari Sushi and Seasonal Course Dinner in Ginza
Just a 4-minute walk from Yokohama Station West Exit! Experience authentic hot pot from China's largest hot pot chain, along with entertaining performances!
Private rooms available ◆ Enjoy fresh charcoal-grilled Ohyama chicken skewers from just one stick in a relaxed space overlooking the cherry blossom trees along Meguro River.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025