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Casual Seasonal Kyoto Vegetable Dishes in Pontocho
[Now Accepting Reservations for Welcome and Farewell Parties] Just a short walk from Shinbashi Station, enjoy a fully private party! Many courses available with all-you-can-drink options featuring "Yakitori" and "Tsukiji Seafood."
Just a 3-minute walk from Monzen-Nakacho Station, enjoy the casual atmosphere of this hidden izakaya featuring Hinai Jidori, one of Japan's top three native chicken breeds!
Iidabashi Station, just a 3-minute walk! A casual tavern featuring kushikatsu, teppanyaki, and a selection of wine and Hoppy. [Kagurazaka Izakaya, Japanese Cuisine, Recommended, Kushikatsu, Drinking Party]
A Michelin-listed restaurant from Tokyo opens its first branch in Kyoto! Introducing freshly steamed Xiao Long Bao served at table seats!
[Energy and Vigor] A lively izakaya where you can recharge your energy from person to person! Enjoy teppanyaki and seafood in a vibrant atmosphere!
Just a 2-minute walk from Umeda Station! Private rooms available! Now accepting reservations for parties with all-you-can-drink courses starting at JPY 2480 for 3 hours!
Just a 5-minute walk from Shimbashi Station! Fresh seafood directly from Toyama, including premium fish like Nodoguro and Uni, also available from Toyosu and Yokohama!
Just 3 minutes from Sanjo Station! Enjoy expertly crafted sushi and whale dashi oden at unbeatable prices, along with delicious dishes at this top-notch sushi izakaya.
Grilled Kawamata Shamo Chicken, A5 Wagyu, Japanese Sake, and Wine Just 1 minute from Higashi-Ginza and 2 minutes from Ginza Station. Guaranteed semi-private room for groups of 5 or more.
**[Yakitori Specialty Shop for Rare Hinai Chicken]** Private rooms available for 4 to 24 guests! ★ Party plans starting from JPY 4,500 (all-you-can-drink for an additional JPY 1,500). Be sure to reserve our limited quantity of white liver skewers. [2-minute walk from Shinjuku Station South Exit]
Enjoy your meal in a quiet private room. Open until 4:30 AM.
Just a 3-minute walk from Ueno Station! Enjoy robatayaki and clay pot rice, with over 30 types of sake.