Best Izakaya (Japanese style tavern) in Japan(page 34)

A hidden gem of Yakiniku with 24 years of history! Enjoy premium Wagyu Outside Skirt and fresh Horumon.

Just a 3-minute walk from Tenjin Station, enjoy premium hospitality with black wagyu beef and carefully selected tongue.

[2-minute walk from Ebisu Station West Exit] Enjoy great deals with quick drink plans!

[2-minute walk from Shinsaibashi Station] A specialty restaurant for charcoal-grilled Hinai chicken from Akita Prefecture. Private rooms available for up to 14 guests. Course meals starting from JPY 5,000.

Private rooms at Manza Table come equipped with DVDs for a relaxed dining experience! ☆ Free Wi-Fi ☆

Right next to Nishiki Market! Enjoy the freshness and quality from a direct wholesaler! A place to savor rare cuts of natural, fresh tuna.

★TV Appearance★ 【Asakusa's Finest】 Right in front of Exit A1 at Asakusa Station, it's the pink pig restaurant!

Enjoy seasonal fresh fish, carefully selected meats, shrimp, and vegetables grilled over charcoal in a traditional kominka (old folk house) irori (hearth).

Just a short walk from Sapporo Station ◆ Enjoy a relaxed meal in a private room ◆ Now accepting reservations for parties ◆ Savor Hokkaido's Japanese cuisine with sake ◎

[1-minute walk from Akihabara Station] The only Yakiniku bar in Akihabara open until morning! Open year-round until 5 AM!

Perfect for business meetings, anniversaries, and special gatherings. Enjoy a unique course featuring black truffle clay pot rice in a completely private room.

Directly sourced from contracted poultry farms: Sealing in the delicious flavor of chicken with binchotan charcoal. Also featuring rare cuts available in limited quantities.

4-minute walk from Nakano Station ◆ A Japanese restaurant offering exquisite fresh fish, charcoal-grilled chicken, and seasonal vegetables from various regions.

Enjoy a great all-you-can-drink course starting from JPY 4,000! On weekends and holidays, it's just JPY 3,000!? Private rooms are also available!

Kagurazaka Soba Izakaya Enjoy seasonal Japanese dishes and light deep-fried skewers, and finish off with handmade soba.