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A Hidden Gem in Yurakucho for Korean Cuisine, Izakaya, and Yakiniku
Fresh local chicken on Sakurajima lava plates at a popular jidori izakaya in Kirishima City! Enjoy Kagoshima's regional cuisine with options for small and large gatherings. Private rooms and horigotatsu seating available.
【5-minute walk from Chiba Station】Directly operated Yakiniku restaurant by a meat wholesaler! Enjoy unbeatable cost performance thanks to our meat wholesaler background! We offer not just low prices, but also "authentic flavors"!
Indulge in the luxurious flavor of aged Yonezawa beef in Ginza and enjoy a special time. ♦︎ Reopening with a fresh look on May 9th!
Thanks to you, we are celebrating our 1st anniversary! Join us for a Hokkaido Delicacies Lottery Fair. No losers! Limited to dinner time on May 8 (Mon), 9 (Tue), and 10 (Wed). We look forward to welcoming you!
The only restaurant in Tokyo specializing in serving all parts of Hokkaido-sourced lamb, run by a craftsman with 36 years of experience and 21 years in the kitchen of Shinjuku!
Authentic yakiniku, served safely and securely. Delicious yakiniku for everyone, anytime!
Just a Short Walk from Hakata Canal City Fresh and Delicious Wagyu Hormone, from Maruchan to Rare Cuts Private Tatami Room Available
Just a 1-minute walk from Hamamatsucho Station! Say goodbye to marbled meat! Enjoy the lean red meat of Kumamoto Akaushi beef!