Best Izakaya (Japanese style tavern) in Japan(page 57)

No Regular Holidays! Right Next to Asahi Beer Hall on Chuo Street A place for "Aged Meat" × "Wine" × "Meat Girls"! Enjoy premium aged meat and wine at Sumibi Yakiniku Gorou! We also offer private rooms for various occasions.

Just a 6-minute walk from Keisei Hikifune Station! Enjoy seasonal fish sashimi, delicious grilled chicken skewers, and seasonal specialties paired with fine sake. Everyone is welcome!

Famous for its top-quality motsunabe, this Fukuoka gem is a favorite among celebrities! Always packed!

Just a 3-minute brisk walk from Himeji Station! Enjoy our carefully crafted dishes, tableware, and ambiance.

【2-Minute Walk from Shinjuku Station】Trendy Designer Private Rooms♪ Don't Miss Our Meat Bar Course with 3-Hour All-You-Can-Drink for JPY 2,480!

Semi-private seating for 10 or more on the second floor! Perfect for company parties and welcome/farewell gatherings!

A specialty shop for tempura skewers, offering a selection of natural wines, Japanese sake, and craft shochu.

Indulge in a blissful all-you-can-eat experience in Shinsaibashi! Enjoy Shabu-shabu and Sukiyaki with Miyazaki Beef, Matsusaka Beef, and Nankoku Barley Pork, along with Chige hot pot.

Indulge in seasonal seafood and lively charcoal-grilled dishes in a carefully crafted space. Private rooms available!

【Specialty Hinai Chicken Restaurant - One of Japan's Three Major Chicken Varieties】 Directly connected to Tokyo Station, 6th floor of Marunouchi Building ● Skewered Chicken Course / Hot Pot Course from JPY 4,500 to JPY 8,000 ● Enjoy night views from window-side seats (for 4 to 12 guests) and bench seating (for 6 guests), along with counter, table, and semi-private seating options.

Just a minute's walk from Konan Exit of Shinagawa Station! Open until 4 AM (until 11 PM on weekends and holidays)! Proudly serving Kyushu regional cuisine, charcoal-grilled dishes, and motsunabe. A casual tavern featuring local shochu! ◎ We have expanded our space ◎ Accommodates up to 30 guests for parties! Private bookings are welcome!

Ebisu Kushiage: A specialized kushiage restaurant where you can enjoy seasonal ingredients in a relaxed atmosphere. New skewers start from February 17!

Just a 1-minute walk from Nagoya Station, enjoy local sake from all 47 prefectures and fresh seasonal fish in a casual tavern atmosphere.