Best Izakaya (Japanese style tavern) in Japan(page 14)

[6-minute walk from JR Shinjuku Station West Exit] Unlimited drinks for just JPY 990 is also very popular!

Now accepting reservations anytime! The manager of Tori Kei Ueno Hirokoji has moved to Tori Kei Ueno Kuromon in October!

Just a 1-minute walk from Shinbashi Station! Enjoy all-you-can-drink for 400 JPY for 30 minutes! Savor exquisite crab and seafood delivered directly from Hokkaido at our crab tavern.

Just 3 minutes from Kanazawa Station! Enjoy Kaga vegetables tempura and local sake at this tempura specialty restaurant, with a wide variety of izakaya menu options!

【3-Minute Walk from Ginza Station】 Perfect for welcome parties, farewell parties, graduation celebrations, success parties, girls' nights, dates, group dates, and meetups! Enjoy a 3-hour all-you-can-drink course starting from JPY 4,500, with the lowest course at JPY 3,000! Birthday and anniversary specials available!

Enjoy expertly crafted sushi at an affordable price, starting from just JPY 88! 【Osaka City Premium Voucher Accepted】

Enjoy a meal while taking in the stunning views of Tokyo Bay and Odaiba, with a perfect view of the Rainbow Bridge.

A Hidden Gem in Shinjuku | Experience the Vibrant Showa Retro Atmosphere and the Aroma of Charcoal. Enjoy Authentic Yakitori Made with Freshly Ground Ingredients, Paired with Local Sake.

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!

At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!

Ultimate Tempura, Maximizing Ingredients' Flavors with Premium Taihaku Sesame Oil and Artisan Techniques