Best Izakaya (Japanese style tavern) in Japan(page 7)

Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!

Web reservations are available through the link at the bottom of the page! Perfect for various occasions, including private rooms!

A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.

Right next to Nishiki Market! Enjoy the freshness and quality from a direct wholesaler! A place to savor rare cuts of natural, fresh tuna.

[5-minute walk from Nakameguro Station] Elegant Chicken, Delightful Moments "Simple yet Quality Grilled Chicken" - A Long-established Yakitori Specialty Shop

Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.

【5 Minutes by Car from Fuji-Q Highland】 A variety of options from affordable classic dishes to carefully selected premium cuts of black wagyu! Enjoy a relaxed and cozy atmosphere at this hidden gem yakiniku bar.

Just 2 minutes from Umeda Station! Enjoy all-you-can-eat and drink! Almost everything for just JPY 385! Experience our impressive robatayaki served with a long paddle!

[2-minute walk from Nagano Station] A Yakiniku restaurant produced by JA Zen-Noh. Enjoy Shinshu Wagyu and seasonal ingredients from Nagano in fully private rooms!

Selected as one of the "Top 100 Restaurants" on Tabelog for three consecutive years! Enjoy our carefully crafted yakitori, drinks, and a refined atmosphere.

**From the Famous Ginza Restaurant Kyubey** Experience the ultimate sushi crafted from 15 years of training with our omakase nigiri course for JPY 12,000! Enjoy seasonal delicacies of the day, featuring a variety of nigiri and exquisite dishes. Savor a little bit of everything!

Available on 8/3 (Mon) ★ Just 1 minute from Shimizu Gojo ★ Private room for 16 people for welcome and farewell parties ★ Popular roast beef and steamed dishes

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!