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The only Okinawan izakaya in Odaiba, serving Okinawan cuisine and Awamori. "Mensore"!
Enjoy seasonal Japanese cuisine in a relaxing atmosphere. Our recommended banquet course lets you savor the flavors of the season. Private rooms available!
Enjoy beef in a Japanese style at our restaurant! Experience the simple yet profound delights of "Shabu-Shabu" and "Sukiyaki" with us.
A cozy spot that's been open for 3 years!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
【Just a short walk from Sakae Station】Open all year round! Enjoy a variety of private rooms for your gatherings, including welcome and farewell parties! Accommodates up to 45 guests. Credit cards accepted!
Indulge in flavorful domestic beef with shabu-shabu and sukiyaki. Perfect for everyday meals, special occasions, and parties!
Near Yodoyabashi Station ◆ Enjoy all-you-can-eat and drink Shabu-Shabu featuring premium pork and Wagyu beef! Same-day courses and large group parties welcome!
Established for 30 years, serving Kobe Beef Steak, Kaiseki Cuisine, Sukiyaki, Shabu-Shabu, and Kawachi Duck Mizutaki, along with Summer Fugu Dishes.
The original aged lamb shop run by the head chef and the owner! The only place in Tokyo specializing in whole lamb from Hokkaido, with 36 and 21 years of experience in the kitchen.
Just a 1-minute walk from Susukino Station! Enjoy high-quality lamb shabu-shabu with a choice of 7 different soups and Japanese sake in a relaxed adult atmosphere.
A Hidden Gem in Tenma: A Private Room Nabe Restaurant with No Signage and a Membership System
Just a 3-minute walk from Omotesando Station, enjoy seasonal flavors in a serene private Japanese room. Now accepting reservations for welcome and farewell parties, as well as business dining.
Experience the ultimate hot pot featuring carefully selected Miyako Island No.1 Agu pork, paired with two special broths crafted with precision.