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Just a 4-minute walk from Honmachi Station, enjoy fresh seasonal fish and carefully selected local sake from across the country. <Private rooms available>
Just a minute from Sannomiya Station! A restaurant featuring all-you-can-eat crab and sushi has landed in Kobe! Enjoy a luxurious crab feast that you won't find every day.
Just a 3-minute walk from Susukino Station! Enjoy 100 types of Sangria at this trendy Italian-style tavern, a popular spot in Shibuya for delicious and Instagram-worthy dishes!
Summer course is now available! Enjoy chilled beer with grilled gyoza and kara-age. For the finale, try our one-of-a-kind gyoza hot pot. We are accepting banquet reservations!
◆5-minute walk from Namba Station◆ The annex of the popular "Fukuya" in Ura Namba. "A sushi restaurant that continues to uphold tradition."
Just a 1-minute walk from Kawaguchi Station, enjoy creative Japanese cuisine featuring carefully selected fresh fish and brand-name local chicken in a cozy izakaya with private rooms.
Just a 1-minute walk from Susukino Station! A Japanese izakaya that focuses on delicious local sake and Hokkaido ingredients!
[Akasaka Trust Tower 2F] Enjoy exquisite clay pot rice and seasonal ingredients in a relaxing space for a special moment.
All-you-can-eat seafood sashimi and spicy mentaiko offal hot pot for just JPY 2500, plus all-you-can-drink! Conveniently located near the station with table-side lemon sour available.
Enjoy over 300 varieties of Japanese sake (90ml and up) along with authentic dishes that perfectly complement your drinks, making it one of the largest selections in Tokyo!
<Kyoto Kawaramachi-Sanjo> A Hidden Gem in the Alley: Enjoy Seasonal Duck Sukiyaki and Basashi for a Wonderful Time
Reopening after renovation on March 13, 2026 (Friday)
[Shinjuku - Private Room Japanese Cuisine x 30 Seconds from Shinjuku City Hall] Famous creative udon and clay pot sea bream rice. Popular for business meetings, gatherings, and celebrations.
Just a 3-minute walk from Shin-Fukushima! Enjoy a selection of carefully grilled yakitori skewers over Tosa Binchotan charcoal and exquisite a la carte dishes at this hidden gem in a back alley.