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Just a 3-minute walk from Shibuya Station! Enjoy all-you-can-eat and drink in private rooms! Charcoal-grilled yakitori, vegetable rolls, and popular seafood and sushi await you!
Enjoy authentic dishes with a focus on dashi in a cozy and casual atmosphere. This homey Japanese creative cuisine restaurant is easy to enter. The signature kamameshi and cream croquettes made by a skilled kaiseki chef have many fans.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Perfect for business meetings, anniversaries, and special gatherings. Enjoy a unique course featuring black truffle clay pot rice in a completely private room.
Please make your reservations early. It's easier to book for earlier or later time slots.
Just a minute from Kawaramachi Station! Enjoy carefully prepared charcoal-grilled beef tongue in a renovated traditional space with a rich history.
A Yakiniku Restaurant to Enjoy Popular Negitan and Premium Wagyu Beef 【10% Off Early Bird Special】
Just a 5-minute walk from Karasuma Station! Enjoy our specialty "Nadai Kawa-yaki" and Motsunabe, bringing the flavors of Fukuoka to Kyoto. Private reservations available!
Just a 1-minute walk from Shinjuku Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.
Just a 3-minute walk from Roppongi Station, enjoy our must-try signature dishes like overflowing kalbi and twin servings!
[5-minute walk from Sanjo Station] A casual izakaya with delightful dishes for both your eyes and palate. Enjoy all-you-can-eat and drink options! Private reservations available.
Just a 3-minute walk from Hakata Station's Chikushi Exit, this is the new brand of the renowned motsunabe specialty restaurant, Motsunabe Ichito. Private rooms are also available.
Just a step away from Ueno Hirokoji Station! Enjoy A5 Wagyu beef and our signature dishes at this long-established yakiniku restaurant. Perfect for gatherings with our extended drink-all-you-can courses and private rooms!
【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!
Enjoy a stunning view of the Kamo River in Kyoto. Creative Japanese cuisine featuring seasonal ingredients like carefully selected seafood and Kyoto vegetables.
At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!