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A Delightful Izakaya Featuring Yakitori, Shabu-Shabu, and Seafood Sushi!
Private rooms available for all seats ◆ All-you-can-eat starting at JPY 4,980 ◆ Enjoy shabu-shabu with flavorful broth or popular sukiyaki!
Get a free serving of Amakusa Daio's recommended skewers for each person, available Sunday to Thursday! Check the bottom of the page for the "Homepage" link.
Enjoy your meal in a quiet private room. Open until 4:30 AM.
Stylish dining on the 4th floor of Atre Shinagawa, featuring hundreds of varieties of sake, shochu, and awamori paired with seasonal Japanese cuisine! The counter and box seats inspired by a New York hotel are also popular. Courses start at JPY 3,800.
【Craftsmanship x Quality Ingredients】Spacious and Relaxing Atmosphere for Up to 55 Guests. All-You-Can-Eat and Drink Shabu-Shabu for JPY 3,000 (tax included)
A Cozy Tavern: Enjoy a new way to savor seasonal ingredients with charcoal-grilled dishes, clay pot rice, and shochu! Perfect for welcome and farewell parties.
[New Open on November 7] Enjoy fresh seafood and carefully selected ingredients unique to Hokkaido, paired with straw-grilled dishes and local sake.
[2-minute walk from Ueno Station] Enjoy all-you-can-eat tuna, oden, and yakitori with a 3-hour all-you-can-drink plan for JPY 4000! Private rooms available for 2 to 80 guests.
Introducing the brand oysters from Toba Toshijima, "Momo Komachi"! Enjoy super fresh seafood!
Enjoy juicy bone-in chicken and seasonal dishes made with fresh ingredients, paired with sake and beer from all over the country!
A Michelin-listed restaurant from Tokyo opens its first branch in Kyoto! Introducing freshly steamed Xiao Long Bao served at table seats!
Just a 5-minute walk from Shijo Karasuma Station, enjoy sushi and tempura at the casual izakaya "Sushi to Tempura to Watakushi."