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Selected for Tabelog Tempura "Tabelog 100" 2025
Nothing special here, just a focus on Kyoto's traditions and the essence of each season. We hope you can feel that!
A Certified Neapolitan Pizza Restaurant No. 504 in Monzen-Nakacho, serving Wood-Fired Neapolitan Pizza and Italian Cuisine
<New Year Party Welcome✨ Course/All-You-Can-Drink/Private Room> [3 minutes from Shinbashi] Experience-style Grilled Chicken Restaurant with Zaru and Shichirin
Just a 3-minute walk from Kyoto Kawaramachi Station, the popular "Yurakucho Kakida" from Tokyo opens its first location in Kyoto!
All 33 Cuts of Hida Beef! Enjoy the Whole Cow! Truly delicious meat is right here.
Experience the fusion of modern space infused with Japanese beauty, featuring Yamaguchi beef yakiniku and genre-less creative dishes paired with wine.
We have 2 to 3 private rooms available. Awarded as one of the top 100 restaurants for two consecutive years. A Nagoya specialty: Oozara Yakiniku Rojyu.
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
Join us for the Edomae Nigiri Course on February 5th! Enjoy sushi made with flavorful red vinegar that has a satisfying texture.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
Pizza Strada's Vision for Pizza