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Authentic Motsunabe Just for You [19 locations in the city, open 365 days! Reservations available]
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
"A Fusion of Tradition and Innovation" Japanese Ingredients and Culture x Traditional Italian Cuisine. Enjoy a Unique Dining Experience in a Relaxed Atmosphere.
Experience a taste of Singapore in Shibuya! Enjoy delicious dishes guaranteed by our Singaporean owner at Spice Paradise!
Enjoy authentic soba made with house-made noodles and fragrant dashi at a reasonable price! Perfect for a casual drink in the evening!
Just a minute from Sangenjaya! Enjoy a lively selection of wine, authentic sushi, and unique rolls. Perfect for gatherings of up to 16 people!
2-Minute Walk from Ueno Station / A5 A4 Wagyu Yakiniku All You Can Eat / Lunch Service / Welcome Parties and Daytime Banquets Available - Reservations Open Today!
Conveniently located 5 minutes from Umeda Station! Enjoy fully private rooms with fresh abalone, grilled Jo-shu beef sushi, and lemon hot pot!
Open from 2 PM on weekdays and from noon on weekends and holidays! Enjoy juicy gyoza with lemon sour or beer!
Freshly made tofu that we take pride in! Be sure to give it a try. We also have a carefully selected range of Japanese sake! Accepting reservations for welcome and farewell parties, so book early!
Private rooms with a touch of Japanese elegance!! Just a short walk from Shinjuku Station, enjoy unlimited Kyoto-style dashi oden for JPY 500!
Delicious spots are hidden in residential areas!! A casual meat bar
All-you-can-eat Miyazaki Beef Sukiyaki, Hokkaido Snow Crab, and King Crab (Shabu-shabu option available by reservation only)
[3-minute walk from Tamachi Station] Experience the ultimate beef tongue enhanced by charcoal grilling. Enjoy the aroma of the robata grill at this hidden gem izakaya for adults.
[Fully Private Rooms Available - All Seats Smoking Allowed] Available Seats Today!!
Just a 1-minute walk from Akihabara Station! Enjoy exquisite dried fish grilled over charcoal by skilled artisans, along with fresh seafood caught that morning. Indulge in robatayaki and carefully selected sake.