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We have seats available on Thursday, February 5th! Looking forward to your contact!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Join us for the Edomae Nigiri Course on February 5th! Enjoy sushi made with flavorful red vinegar that has a satisfying texture.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy a blissful moment with stunning views from the 37th floor, featuring a delightful fusion of French cuisine and high-end Edomae sushi. Perfect for celebrations or special treats!
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Awarded Michelin for five consecutive years. Enjoy modern French cuisine that blends the essence of Paris and Northern Europe with seasonal Japanese flavors.
Close to Shibuya Station, featuring many private rooms, enjoy a luxurious teppanyaki experience that stimulates all five senses. Courses start from JPY 7,980.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Experience free and delicate French cuisine in the heart of Sapporo.
A Hidden Gem in Nishiazabu: Delicious Japanese Cuisine that Blends Tradition with Innovation
【2-minute walk from Monzen-Nakacho Station】 A creative Spanish bar in the downtown area! We accept reservations for various parties such as cherry blossom viewing, welcome parties, girls' nights, and celebrations. Cheers with our chef's special dishes and delicious wine!