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A Michelin One-Star Restaurant in Kobe Ashiya Presents 【Private Rooms Available】 Omakase Course Starting from JPY 9,800
A nostalgic space renovated from a traditional Kyoto machiya ◆ Experience the stunning flame-grilled dishes and exquisite selections of sake handpicked by the manager.
A popular spot known for its Negitan at just JPY 100 per slice! The hit is the 3-hour all-you-can-drink course! Reservations for 4 or more are welcome! Smoking allowed.
[8-minute walk from Yakuin Station] A great place to enjoy delicious fish and sake, featuring seasonal fresh fish and aged fish that highlight the quality of the ingredients. Perfect for small groups!
[Private Parties for 30 or More Guests Welcome]
A hidden gem just 3 minutes from Shimokitazawa Station, tucked away in a back alley. Perfect for dates and business meetings, with private rooms available!
[Private Rooms with Doors] Just a 1-minute walk from the station! Enjoy fresh seafood directly from Hokkaido and our signature seafood robatayaki!
Enjoy authentic Shinshu soba made in-house, paired with a golden dashi broth. Savor it with fresh wasabi!
[2-minute walk from Kanazawa Station] Private reservations available! Seasonal limited courses and all-you-can-drink options are offered!
[1-minute walk from Hirosaki Station] A stylish modern Japanese dining space featuring creative local cuisine made with fresh, seasonal ingredients.
Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!
[Now Accepting Reservations for Welcome and Farewell Parties!] Just a 2-minute walk from Shibuya Station, enjoy a variety of sushi, tempura, and a wide selection of Japanese sake at "Kaiou Sushi Sakaba".