Best Yakiniku (Japanese BBQ), Tripe in Japan(page 8)

[Reopening on July 16, 2026] Yakiniku Gori-chan Shinsaibashi: Open from 5 PM to 7 AM

Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."

All-you-can-eat Yakiniku starting from JPY 4,200 (tax included), options A, B, C

30 Seconds from Gotanda Station / Perfect for Group Gatherings! Host Your Event with Wagyu Yakiniku! Available Group Reservations on 8/31.

Icelandic Lamb from the top-tier Suffolk breed, equivalent to A5 rank beef, served in juicy, thick cuts! Don't miss out on our secret menu!

Enjoy adult-style yakiniku with no additives or chemical seasonings! Savor carefully selected ingredients and a focus on health.

No Regular Holidays! Right Next to Asahi Beer Hall on Chuo Street A place for "Aged Meat" × "Wine" × "Meat Girls"! Enjoy premium aged meat and wine at Sumibi Yakiniku Gorou! We also offer private rooms for various occasions.

Enjoy Agū Shabu-Shabu, Sukiyaki, Yakiniku, Okinawan cuisine, and seafood from Honbu Town!

In the heart of Hozenji Yokocho, this cozy restaurant is perfect for a relaxed yakiniku experience for two, featuring mainly private rooms.

Kyushu Wagyu Beef, featuring Ikigyu, with a focus on female cattle. Enjoy cuts like [Misuji] and [Ichibo] at this fully private dining establishment. For yakiniku around Hakata Station, visit Sairin. We offer high-quality meats, primarily lean cuts, including our signature grilled ribeye shabu and seared Wagyu sushi!

Free taxi fare from Shinagawa Station! A hidden gem with fully private rooms for Yakiniku.

Smoking allowed! Enjoy premium black wagyu grilled on lava stones! A yakiniku restaurant with a bold approach to pricing. Private rooms available! All-you-can-eat wagyu starting from JPY 4,000!

Indulge in our melt-in-your-mouth grilled meat. Enjoy A5 grade black wagyu at about 60% of the price of high-end restaurants. Established in 1975, we are a renowned yakiniku restaurant.