Best Yakiniku (Japanese BBQ), Tripe in Japan(page 14)

A long-established yakiniku restaurant dedicated to the ultimate taste and quality of A5 grade black wagyu beef.

Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.

Open from lunch to dinner, enjoy premium filet mignon in a chic and sophisticated space at this specialty restaurant featuring both yakiniku and steak.

【Kobe Beef Promotion Council Certified Store】 Enjoy a variety of dishes, from Kobe beef to rare cuts. A place where you can have安心・安全 meals sourced from contracted farms! A casual yakiniku restaurant that's easy to drop by♪ Our friendly staff is ready to welcome you!

Available seats on August 16. Sister restaurant Ginza Chikamitsu awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025.

Just a 3-minute walk from Susukino Station. A long-established restaurant specializing in Hokkaido's culinary culture, "Ajiwaki Jingisukan." Solo diners are welcome!

[All Private Rooms / Directly Connected to Namba Station] Aiming to be the best value Yakiniku restaurant in Japan featuring A5 Wagyu and Kobe Beef.

3-minute walk from Kitashinchi Station ◆ Fully Private Rooms ◆ Premium Wagyu Beef ◎ Enjoy carefully selected Kuroge Wagyu Yakiniku in a refined setting.

A Yakiniku restaurant where you can enjoy Ishigaki beef, Agu pork, and locally sourced vegetables from Okinawa.

"The Best Yakiniku Spot!" A popular barbecue restaurant in Asakusa! Perfect for year-end and New Year parties!

Make your reservation early!

[Ginza's Perfect Spot for Quality and Quantity] A Casual Yakiniku Experience for Grown-Ups at YAKINIKU MARUUSHI

[Just a 3-minute walk from Sanjo Station] Groups are very welcome! Fast, affordable, delicious, and fun!

Just a 2-minute walk from Susukino Station, don't miss the original specialty "Tatami Negi Tan Shio"!

VIP fully private rooms available. A hidden gem for adults featuring high-quality A4 female beef with rich marbling and lean meat, just a minute from Ebisu Garden Place.

Just a 2-minute walk from Hakata Station's Chikushi Exit! Enjoy the cheapest Kuroge Wagyu in Fukuoka! We also offer a selection of premium and rare cuts.

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.