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Indulge in our carefully crafted Mizutaki and chicken dishes to your heart's content.
Enjoy luxurious sukiyaki made with carefully selected black-haired Wagyu beef in a tranquil private room, just a short distance from Kitashinchi Station, away from the hustle and bustle.
How about a healthy spring banquet featuring fresh seasonal vegetables, carefully selected chicken, and premium pork?
Just a short walk from Kyoto Station! Enjoy Kyoto cuisine and shabu-shabu in a private room.
Roppongi's Specialty Shop for Black Wagyu Shabu-Shabu and Sukiyaki. Homemade sesame sauce and ponzu are exquisite. Packed with seasonal ingredients.
【1-Minute Walk from JR Osaka Station】 Welcome parties and banquet courses available! Enjoy the lively banquet "Niji" with 8 dishes for JPY 5,500 (includes all-you-can-drink). Accommodates up to 24 guests for banquets! Private rooms available for smaller groups as well. Perfect for various types of gatherings!
Accepting same-day reservations on the 1st (Monday) ◆ Private rooms for 7 or more ♦ Course with all-you-can-drink for JPY 5000 ◆ Beef and Pork Shabu-Suki with Japanese sake and shochu
Enjoy shabu-shabu made with fresh pork (Yoshiju Pork) that can be eaten raw, along with steamed vegetables from Itoshima.
Authentic Japanese Izakaya in Kabukicho. Enjoy seasonal dining courses! Don't miss our carefully selected ingredients and fine sake. Featuring fresh fish caught that morning and premium horse sashimi, this popular spot boasts an 80% repeat customer rate! Now accepting reservations for welcome and farewell parties!
Just 3 minutes from Kitashinchi Station! Enjoy the rich flavor and umami of the legendary Shapo-n chicken with our chicken shabu-shabu. Private rooms available!
Enjoy creative skewers of seasonal fish and vegetables, along with shabu-shabu, just a short walk from Toyonaka Station! Indulge in exquisite tonkatsu during lunch.
Parking for 8 cars available ◆ A Japanese restaurant that uses carefully selected ingredients like Furano Wagyu, perfect for casual dining or izakaya-style gatherings.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Farewell Parties! Welcome Parties! Reunions! Now accepting reservations! Enjoy your time at Kisoji♪ Book your table early for a great day!
The original aged lamb shop run by the head chef and the owner! The only place in Tokyo specializing in whole lamb from Hokkaido, with 36 and 21 years of experience in the kitchen.