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Just 2 minutes from Fushimi Station! Enjoy the rich flavors of traditional shabu-shabu made with A5 grade Wagyu beef.
Just 2 minutes from Kichijoji Station! Enjoy fresh "Shoga Madai" (ginger sea bream) and local dishes from Kochi Prefecture, paired with exclusive local sake.
Low-oil Tonkatsu, established in 1961 in Shinjuku Kabukicho, Tokyo.
Just a minute from Sapporo Station! Enjoy Motsunabe, fresh oysters, and venison in a private room, all while smoking is allowed!
Enjoy a course featuring Okinawa Agu Pork and Kagoshima Black Hair Pork! Perfect for business meetings or lively girls' gatherings.
Enjoy a banquet course featuring Chura Shima Agu Pork starting from JPY 3,934, perfect for sightseeing, birthdays, and anniversaries. Private rooms and full rental options available.
[Private Room Available] Seafood Donabe Rice Course with 2-hour All-You-Can-Drink for JPY 3,500 / 3-hour for JPY 4,000
Gather around the round chabudai for dinner. It may seem ordinary, but we cook rice in a traditional earthen pot, serving one go at a time, paired with seasonal dishes that complement the rice.