Best Izakaya (Japanese style tavern) in Japan(page 57)

A beloved yakitori restaurant in Beppu with 30 years of history. Enjoy a wide variety of over 40 creative skewers!

Fresh seafood and meat delivered directly from Hokkaido's fishing ports, expertly prepared by our chef! Perfect for solo diners or a date!

Enjoy a variety of settings from solo dining at the robata counter to table seating for up to 20 guests! We also offer all-you-can-drink party menus! Open until 3:30 AM! Savor fresh ingredients delivered directly from Oita, grilled at our robata!

Seafood Izakaya with Private Rooms, Directly Sourced from the Fishing Port! Party Courses Starting from JPY 3000! A Wide Selection of Sake and Shochu from Hokkaido and Across Japan!

◆Just 10 seconds from Jujo Station, 3 minutes from Akabane Station◆ Dinner time☆ Stone Oven-Baked Margherita Pizza for JPY 500!!☆

Just a 3-minute walk from Karasuma and Shijo Station ◆ Enjoy Wagyu Yakiniku in a traditional Kominka and experience Kyoto | A special moment to relax in a semi-private room

"5-Minute Walk from Umeda Stations" Charcoal-Grilled Yakitori ❘ Freshly Caught Chicken ❘ Directly Sourced Seafood at a Casual Tavern

Just a 3-minute walk from Kinshicho Station, enjoy a fantastic space featuring a variety of creative dishes and delicious ramen!

Enjoy vegetable-wrapped skewers and the night in a traditional machiya in Pontocho.

New Pizzeria Opens in Senzoku on December 13, 2016! Crafted by a pizza artisan from Azabu, renowned for holding the title of Japan's best and featured in various media including TBS's "Chubo Desu yo."

★Enjoy a hearty meal at one of the largest teppanyaki restaurants in the Kanto region, featuring 180 seats and numerous media features! We offer various private rooms and full rental options!★ Conveniently located near Omotesando, Harajuku, and Meiji Jingu Mae stations!

The May dinner courses are available for JPY 5,000 and JPY 8,000. We also offer a wide variety of à la carte options. Please note that during Golden Week holidays (April 29, 30 and May 3, 4, 5, 6, 7), we will only be open for lunch. Additionally, all seats will be non-smoking during Golden Week!

Natural Wine and Italian Cuisine with Fresh Ingredients