Best Izakaya (Japanese style tavern) in Japan(page 49)

Whether you're sending or receiving, enjoy a SMILE at Sumire.

A Cozy Tavern: Enjoy a new way to savor seasonal ingredients with charcoal-grilled dishes, clay pot rice, and shochu! Perfect for welcome and farewell parties.

Enjoy private dining at "Shibuemon," where we take pride in our grilled fresh fish delivered directly from the fishing port and a selection of sake sourced from all over Japan.

Just 2 minutes from Sakaisuji-Honmachi Station! Enjoy seasonal ingredients grilled on an iron plate paired with wine in a stylish and casual setting, perfect for dates or gatherings.

Just a 3-minute walk from Shinjuku Sanchome Station! Enjoy tasting over 150 types of drinks in your preferred amounts. Savor our carefully selected beverages to your heart's content.

【1 minute from Roppongi Station Exit 4a/7】Grand opening on March 30. A modern dining experience for adults who enjoy food. Savor creative dishes featuring meat and seafood prepared with flair, along with a casual selection of fine sake from Japan and abroad.

【Expanded and Renewed Opening】 "Shun no Sakana to Umai Sake Kijin Raiton" in Nishikiyamacho, Kyoto, can accommodate up to 15 guests and is available for private bookings! Perfect for New Year parties and welcome/farewell gatherings. Starting from JPY 6,000 (tax excluded) per person. Feel free to consult us about your budget!

[Certified Store for Manyo Beef] Just 2 minutes walk from Shijo-Omiya Station ♦ Manyo Beef × Yukhoe × Premium Hormone ♦

Great for Golden Week! 【May Limited Offer】 Enjoy a course with all-you-can-drink for ¥1000 OFF!

Ebisu Kushiage: A specialized kushiage restaurant where you can enjoy seasonal ingredients in a relaxed atmosphere. New skewers start from February 17!

[5-minute walk from Shinjuku Station] Specializing in branded free-range chicken with private rooms! Open Monday to Sunday until 5 AM!

[5-minute walk from JR Shinjuku Station / Open from 9 AM to 4 AM] Shinjuku Toho Building ◆ Enjoy authentic sushi crafted by skilled chefs in a casual setting.

A chic and relaxing space where Japanese and Western styles blend♪ Enjoy a variety of classic and creative dishes with a focus on quality◎

Enjoy a moment of 100% buckwheat soba and delicious Japanese cuisine at Hibiya OKUROJI. Open for lunch!

A hidden gem of a Japanese izakaya, quietly located in Shinjuku Sanchome, featuring private rooms.

Enjoy Japanese cuisine made with locally sourced vegetables from Nara Prefecture and the premium "Sakura Hime" chicken from Miyazaki Prefecture.

Awarded the Michelin Bib Gourmand for two consecutive years. A restaurant that is dedicated to using fresh oysters from Akkeshi. Enjoy the blessings of nature in their purest form! We highly recommend the Emon series of oysters, including Maru Emon and Kaki Emon, delivered daily from Akkeshi.