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New Course Launching from May 1st! We look forward to your reservations! ★ Accepting reservations for welcome and farewell parties ★ A fishing izakaya, Tsuribune Chaya Zauo, has arrived in Shibuya! You can fish right in the heart of the city!
Kyoto Kurozakura: A Yakiniku Specialty Restaurant Offering Whole A5 Rank Japanese Black Wagyu. Perfect Courses for Welcome and Farewell Parties Available. Now Taking Reservations!
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
A relaxing space to enjoy high-quality Wagyu beef hot pot and carefully selected Japanese sake at great value.
Meat and Highball... Sometimes Wine
Just a 2-minute walk from Shinjuku Station, enjoy premium black wagyu beef cooked to perfection by our staff!
Authentic Motsunabe Just for You! Priority Reservations Available on Tabelog [19 Locations in the City Open 365 Days a Year! Reservations Accepted]
[Preparing for Year-End Parties] Enjoy delicious seasonal ingredients with smiles and energy! Celebrating 18 years in Motoazabu!
Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.
Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.
Just 27 seconds from Akihabara Station! Private rooms available. Check out our welcome party course with 2 hours of all-you-can-drink starting from JPY 3,500!
Enjoy seasonal seafood with a focus on tuna.