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The temperature of the rice sari and the seeds is changed in 1 degree increments. You will be amazed by the insatiable spirit of inquiry that has produced the ultimate in deliciousness.
Everything for your smile
We hope you enjoy our highly flexible course menu, our calm and peaceful atmosphere, and our tableware.
A new twist on tradition has been created, resulting in a superb dish. If you're a sushi lover, this is a must-visit restaurant.
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"
The next available seat is on Tuesday, July 23rd. For reservations, please check our website.
Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.