Best Izakaya (Japanese style tavern) in Tokyo(page 9)

A Japanese izakaya just 3 minutes from Shinjuku Station! Enjoy a luxurious feast of fresh seafood, yakitori, and wagyu in private rooms with doors.

[3-minute walk from Ikebukuro West Exit C1a] Enjoy a slightly sophisticated hidden bistro × BAR in a stylish bar space.

"A Fusion of Tradition and Innovation" Japanese Ingredients and Culture x Traditional Italian Cuisine. Enjoy a Unique Dining Experience in a Relaxed Atmosphere.

The Michelin-starred gem, Sushi Matsumoto, has relocated to Ginza. Experience traditional techniques passed down through generations in the heart of Ginza.

Just 2 minutes from Otemachi Station! Enjoy flavorful niboshi dishes paired with a variety of Japanese sake at this versatile ramen izakaya.

Just a 1-minute walk from Shinjuku Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.

Just a 6-minute walk from Shibuya Station! Enjoy a variety of delicious sours and amazing teppan dishes! A place you'll want to visit again!

Directly connected to Akasaka Station, enjoy casual Italian cuisine featuring seasonal menus that change every month and a focus on quality ingredients.

Just a 1-minute walk from Shinjuku Station! Enjoy a meat kaiseki featuring Wagyu and beef tongue. We offer a banquet course with a 3-hour all-you-can-drink option!

5 minutes from Ebisu Station | Enjoy fresh vegetables from our own farm! Summer vegetable delights: "Hot Pot" and "Bagna Cauda"

"Available Seats Today!" "Just 2 Minutes from Shinjuku West Exit!" "Over 20 Types of Fresh Fish and More Than 30 Varieties of Lemon Sour!"

Enjoy authentic German draft beer imported directly in Hamamatsucho! A wide variety of dishes available! We also accept party reservations and private bookings!

A cozy izakaya for adults, where you can enjoy fresh oysters paired with craft beer and Japanese sake.

【2-minute walk from Iidabashi Station East Exit】Our pasta features a chewy texture and rich wheat flavor, made with carefully selected fresh noodles. We use 100% coarsely ground durum wheat semolina from Canada and the USA.