Best Restaurants in Tokyo & Nihonbashi

A specialty restaurant focusing on Wagyu beef of the highest grade.

Experience authentic Edomae sushi in a serene counter setting or luxurious private rooms. The omakase course starts from JPY 6,800.

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.

【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!

◆Celebrating 20 Years of Success◆ A pioneer in whole black wagyu beef purchasing. With "Always Delicious" as our motto, we are dedicated to quality. Exciting new menu items have arrived, including meat sushi and seared sashimi, offering exquisite meat dishes at down-to-earth prices, made possible by our whole beef sourcing!

★For reservations, search for "Tradition" on Google【Table Reservations Only】Same-day reservations can be made by phone★

New Open on June 21, 2016 ◆ 2 minutes from Ningyocho Station, 5 minutes from Suitengumae Station ◆ Enjoy seasonal Japanese cuisine prepared by skilled chefs! Fresh eel is filleted upon order for a special touch. Relax in our modern Japanese private rooms.

Welcome to book for farewell and welcome parties! All-you-can-drink courses starting from JPY 7,000. Private rooms with sunken kotatsu available for 5 to 38 guests!

Just 4 minutes from Ningyocho Station! Enjoy freshly baked sourdough pizza made with natural homemade yeast and seasonal vegetables.

Just 2 minutes from Ningyocho Station, enjoy fresh and delicious meat sashimi at this lively grilled offal tavern!