Best Restaurants in Tokyo & Nihonbashi

A specialty restaurant focusing on Wagyu beef of the highest grade.

Experience authentic Edomae sushi in a serene counter setting or luxurious private rooms. The omakase course starts from JPY 6,800.

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.

【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!

Crispy and fragrant skin with fluffy, tender meat, uniquely grilled using Kitao's special technique – a one-of-a-kind modern eel experience.

◆Celebrating 20 Years of Success◆ A pioneer in whole black wagyu beef purchasing. With "Always Delicious" as our motto, we are dedicated to quality. Exciting new menu items have arrived, including meat sushi and seared sashimi, offering exquisite meat dishes at down-to-earth prices, made possible by our whole beef sourcing!

- "Enjoy our special course featuring Torano's proud dishes for your gatherings and parties." - We also have private rooms with a great view of Tokyo Station. "Signature dish: Gindara Saikyo-yaki"

We offer various private rooms for gatherings and business meetings.

Mandarin Oriental Tokyo's top-floor restaurant. Enjoy a meal with family and friends in a spacious and open atmosphere.

Just 5 minutes from Ningyocho Station ◆ Enjoy a wide variety of authentic Chinese dishes with 120 options for an all-you-can-eat and drink experience at JPY 4,380! Private reservations available.