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Everything for your smile
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
The crabs are prepared in a spectacular manner right in front of the customers. This is a restaurant specializing in the exquisite live crab cuisine where you can enjoy the whole crab.
Sophisticated cuisine, space, and first-class service - an extraordinary space to enjoy in Ginza, the stage for a gourmet feast.
Japanese Cuisine continues to evolve in a corner of Ginza. Enjoy the vivid flavor of the concentrated ingredients
[Only a few seats left on Thursday, June 27th] We promise you will be impressed with the overwhelming "meat power" of this dish.
[3 minutes walk from Shinbashi Station] Nagoya's popular eel restaurant is opening its first location in Tokyo. OPEN at Hibiya OKUROJI! !
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
We deliver the essence of Cantonese cuisine, rich and light.
“From Ginza to the World” I want to create drama with every bite.