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This year's Doyo no Ushi will be on July 24th and August 5th! *When fully booked, seating time will be limited to one hour.
[Private rooms available] Aged wild fish sashimi and carefully selected sake *Course for one person or more
Eel and chicken
2 minutes from Kanazawa Station ◆One piece of eel with a fluffy texture provided by an eel wholesaler that has been in business for 90 years. Great as a souvenir from your trip
NEW OPEN on 8/21 [2 mins from Sakuragicho Station] Enjoy a special moment with the delicacy of the north, grouper, in a high-quality private room...
Our first store in Hyogo! Opening in Sannomiya, Kobe on April 26th! Enjoy our specialty "Ippon Unagi"!
Get over your daily fatigue with eel and horse meat! Nourishing and tonic! Increase your vitality! Recover from fatigue!
All rooms are private. We offer rare cuts of A5 Matsusaka beef, "Princess Chade".
5 minutes from Yodoyabashi Station◆Mackerel dishes and sake appetizers made with carefully selected fresh fish, along with the chef's recommended sake... Private room banquet OK
Horse meat bar for adults. Intoxicated by horses and alcohol.
[Private rooms available] Full of seasonal flavors♪ "2 minutes from Yokohama Station's Kita-Nishi Exit" Enjoy fresh seasonal fish, grouper, crab, and wagyu beef♪
Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation
[6 minutes walk from Chiba Station! ] Only domestic eel is used! A hidden eel bar grilling over charcoal
Pursuing deliciousness! An eel restaurant with long lines! Come enjoy the eels that Unaki is so proud of! Now accepting reservations for year-end and New Year parties!
Grand opening special price★Online reservation only! Now only [Hitsumabushi Jyo] 4280 yen → 3980 yen!
5 minutes walk from Kencho-mae Station! We provide a place for you to relax with your loved ones in a private room! Ideal for entertaining and banquets
We use the hearth to serve Lake Hamana and local ingredients with our own sensibility. Fresh fish is grilled in the original style, and eels, Oyster, and vegetables are charcoal grilled.