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Just a 7-minute walk from Ginza Station, enjoy a luxurious experience with top-quality ingredients, ambiance, and flavors at our Yakiniku and Japanese-Western-Chinese buffet.
☆Just a 3-minute walk from Shinjuku West Exit☆ Enjoy fresh sushi with ingredients directly from Tsukiji, starting at just ¥75 per piece!
We pursue the essence of Tsukiji! Our bowls are filled with fresh ingredients and generous portions! In the evening, relax at our calm table seating and enjoy a creative fusion of Edomae sushi from Aozora Sandaime and Bafuu cuisine!
[3-minute walk from Shinjuku Station] Enjoy our fresh, whole tuna! Of course, refills are free! Same-day reservations are also welcome!
Just 5 minutes from Tokyo Station! Enjoy expertly crafted sushi made with carefully selected seasonal ingredients in a casual omakase style.
Directly connected to Shibuya Station, enjoy the craftsmanship of our "Omakase" with grilled, marinated, and aged dishes. Relax and unwind with local sake.
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
Just 2 minutes from Mitsukoshimae Station! Enjoy expertly crafted sushi made with carefully selected seasonal ingredients in a casual omakase style.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
"Pizza Bar on 38th" - The No.1 spot in the Asia-Pacific region, with only 8 seats available!
Selected for Tabelog Ramen WEST "Tabelog 100" 2025
Kyoto's Long-Established Ramen Shop 【Kyoto Takabashi Honke Daiichi Asahi】 is just a stone's throw from Kyoto Station. Open from 5:00 AM to 2:00 AM, enjoy the traditional flavors of our soup that have been cherished for over 50 years since our founding!
A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!
Directly connected to Shinjuku Station ◆ Enjoy the craftsmanship of "Omakase" with grilled, marinated, and aged dishes. Relax and unwind with local sake.
A specialty restaurant focusing on Wagyu beef of the highest grade.
Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!