Best Ryokan (Traditional Japanese inn), Auberge in Japan(page 22)

A seasonal kaiseki course featuring local Hokkaido ingredients. Enjoy a moment of "Ichigo Ichie" in a charming Japanese atmosphere.

Tako-zukushi Kaiseki and Furifuri Kaiseki, along with many other unique dishes you won't find anywhere else, are available for you to enjoy.

【Enjoy Fresh Seafood Swimming in the Aquarium and Relaxing at Akō Onsen】 We prepare over 20 types of Setouchi fish according to your preferences. Savor seasonal ingredients like Sakoshi oysters, conger eel, octopus, and eel. Accommodations for up to 120 guests are available for banquets.

Cooked over a "wood fire," featuring Awaji beef, homegrown vegetables, and fresh seafood. We also prepare bouquets and champagne for special occasions.

Experience the flavors of the mountains, rivers, and sea of Ishikawa in a space surrounded by magnificent nature, enjoying the blessings of the Hakusan foothills.

Unique gourmet food and stunning views

Enjoy a casual day trip lunch at a hot spring ryokan with a stunning view of Ise Bay! Savor seasonal ingredients with our Fugu Set Meal and Chita Beef.

Just a 5-minute walk from Takarazuka Station. Enjoy a seasonal kaiseki course and hot springs for a luxurious time in Takarazuka.

Starting April 2026: Half Buffet Featuring Local Vegetables

Stylish restaurant adjacent to Kujukuri Beach 【Pet-friendly】

A café restaurant where you can enjoy homemade dishes and local vegetables alongside the lush mountain scenery. Accommodation is also available!

Enjoy a café featuring lunch made with ingredients from Otaki Town and homemade cakes. Relax in a traditional farmhouse setting.

— One reservation per day. An ultimate gastronomic experience and a tale of fine dining —