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Please note that the restaurant name and some menu items have been changed at [LE PARTAGE].
A Creative Modern French Course That Highlights the Ingredients
Selected for Tabelog French WEST "Tabelog 100" 2025
Awarded one star in the Michelin Guide Hyogo 2016, continuing from last year. Our French cuisine features carefully selected seasonal ingredients with a focus on local sourcing, beautifully presented with traditional cooking methods and delicate arrangements that will impress even the most discerning food lovers.
【150-Year-Old Traditional House】 We welcome you with a heartfelt desire for you to purely enjoy your meal, offering a unique blend of French cuisine and Japanese flavors in a casual setting, without being bound by formality.
A warm and refined bistronomy that carries on the tradition of Michelin-starred French cuisine.
Indulge in luxurious French cuisine at Restaurant Cheri while enjoying views of the Seto Inland Sea.
Just 5 minutes from Ueno Station ◆ Experience a delightful meal with a fusion of traditional and seasonal ingredients in a historic French cuisine setting. Perfect for gatherings and celebrations.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
We want to create unforgettable moments and hope you enjoy a blissful time.
Enjoy natural wines and authentic bistro dishes at this hidden gem for adults, open from morning to night. Perfect for special occasions!
Enjoy Authentic French Flavors at Our Casual Wine & Bistro - Perfect for Private and Small Parties!
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Combining techniques honed in France and Japan with the essence of cooking over a wood fire.
[2-minute walk from Kagurazaka Station] The world's first salmon ramen specialty shop! [Limited summer ramen available now]