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Just 2 minutes from Kyoto Kawaramachi Station! Enjoy Shabu-Shabu and Sukiyaki curated by Chef Hasegawa in a traditional Japanese setting.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Experience authentic Edomae sushi at a hidden gem in Hamamatsucho.
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
A hidden gem for those who know the real deal. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. Enjoy an exquisite course paired with wine.
The Tabelog Award 2026 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on Saturday, August 1st] Our Anniversary Plan has been very well received!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Experience exquisite yakiniku crafted by skilled artisans in a private room setting in Ginza, along with Japanese whiskey, wine, and original cocktails.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Seats Available on Saturday, August 1st!] Web reservations open 24/7. Please contact us!
[Ginza's Perfect Spot for Quality and Quantity] A Casual Yakiniku Experience for Grown-Ups = YAKINIKU MARUUSHI
[2-minute walk from Gion-Shijo Station and Keihan Sanjo Station] A hidden gem in the historic Gion area where you can enjoy Omi beef and Italian cuisine.
Kobe Beef We are absolutely confident in our taste and price! Compare with other places!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The moisture content of the chicken cannot be increased; just keep it still.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025