Online reservation
Close
Authentic Edomae Sushi Experience at Yae in Naha, Kume - Let Us Surprise You!
Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
50 Years of Culinary Experience! Enjoy Grandma's Okinawan Cuisine and Live Island Music, Ending with a Fun Kachashi Dance Together! Experience the Vibrant Okinawa Nighttime Vibes!
We have available seating today, April 2nd (Thursday). Today's recommendation is "Hirame" from Hyogo Prefecture.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A hidden izakaya where both tourists and locals gather! Enjoy live folk music every day!
We serve fresh meat that meets the standards set by the Ministry of Health, Labour and Welfare.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.
The secret to deliciousness comes from our commitment to quality ingredients!
Selected for Tabelog Italian WEST "Tabelog 100" 2025
Step out onto the terrace and enjoy the stunning deep blue sea of Maeda. Indulge in authentic Neapolitan pizza baked in a wood-fired oven, along with Ryukyu Italian cuisine, all in the perfect location!
The popular, hard-to-book Shabu-Shabu from Miyako Island is now open in Onna Village! Private tatami rooms available! Parking available!
Enjoy Aguu Pork Shabu-Shabu and Okinawan home-cooked dishes while overlooking the garden. A rare izakaya on Kouri Island!
Ishigaki Beef and Seafood Restaurant! Enjoy a variety of Okinawan dishes in a bright and cheerful atmosphere, filled with laughter from locals and tourists alike, along with the friendly calls of our staff.