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Enjoy the traditional flavors of Toyokan, established in 1889, located in Tsu City, Mie Prefecture.
Indulge in the finest Matsusaka beef and savor its melt-in-your-mouth deliciousness to your heart's content.
For Our Customers' Smiles: Enjoy premium cuts like Black Wagyu Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Just a 15-minute walk from JR and Kintetsu Matsusaka Station, and a 15-minute drive from Matsusaka Interchange. We offer premium A5 rank Matsusaka beef at great prices, sourced from whole cows. With 53 years of tradition, be sure to enjoy our secret miso sauce grilled over charcoal.
Unique flavors of Kuwana, seasonal creative dishes inspired by udon and soba.
[3-minute walk from Kintetsu Yokkaichi] New opening in May 2026! A casual izakaya where you can enjoy Yakiniku and Teppan-yaki.
Enjoy the beer garden even on rainy days! Equipped with a retractable roof! We look forward to welcoming you!
Selected for Tabelog Yoshoku (Japanese style western cuisine) WEST "Tabelog 100" 2025
Established in 1889. Enjoy classic Western cuisine from a renowned restaurant that has made its mark in the history of Western cooking.
Asahiya, a Matsusaka Beef Specialty Restaurant! Experience the ultimate 'Wa' atmosphere and exquisite Matsusaka beef and Daisen chicken. Enjoy a blissful time in fully private rooms for 4 to 24 guests, with all-you-can-drink courses starting from JPY 5,600 for 90 minutes.
We offer the rare molted Ise lobster, a unique delicacy in Japan.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
Indulge in the flavors of Ise-Shima in a serene, traditional Japanese setting.
【Restaurants to Enjoy Mie】 Just a 1-minute walk from Tsu Station, this cozy spot has 30 seats. Make your reservations early! Now accepting bookings for year-end and New Year parties.