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Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 1-minute walk from Tsu Station. Located on the 1st floor of the Sanco Hotel Tsu Ekimae. A specialty restaurant for shabu-shabu and sukiyaki, directly operated by the popular butcher shop "Asahiya." Enjoy the exquisite taste of Matsusaka beef!
Enjoy high-quality grilled meat over charcoal, available from lunch to dinner!
Indulge in the flavors of Ise-Shima in a serene, traditional Japanese setting.
【5-minute walk from Kuwana Station】Private rooms available for all sizes! Party courses start from JPY 3,000. Reservations are recommended as weekends can get busy!
Fresh Sashimi, a Wide Variety of Menu Options, and Delicious, Hearty Dishes
◆Nikkei Newspaper Recommended Soba Ranking - 2nd Nationwide◆ Kaiseki Course from JPY 5,000 - Just 3 minutes walk from Yokkaichi Station, Private Rooms for Welcome and Farewell Parties End your banquet with the rich flavor of "Juwari Soba"
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
We offer the rare molted Ise lobster, a unique delicacy in Japan.
【Restaurants to Enjoy Mie】 Just a 1-minute walk from Tsu Station, this cozy spot has 30 seats. Make your reservations early! Now accepting bookings for year-end and New Year parties.
Experience authentic Indian and Nepalese cuisine, crafted to suit Japanese tastes, in a vibrant Asian atmosphere.
Ise lobster specialty restaurant in Toba. Enjoy the seasonal flavors of Ise-Shima!
Selected for Tabelog Yoshoku (Japanese style western cuisine) WEST "Tabelog 100" 2025
Established in 1889. Enjoy classic Western cuisine from a renowned restaurant that has made its mark in the history of Western cooking.
Thanks to all of you, we are celebrating our 52nd anniversary. Enjoy our timeless flavors!
We will be open as usual during Golden Week in May!