Best Restaurants in Mie(page 26)

Unique flavors of Kuwana, seasonal creative dishes inspired by udon and soba.

Fresh Sashimi, a Wide Variety of Menu Options, and Delicious, Hearty Dishes

Just a 1-minute walk from Tsu Station. Located on the 1st floor of the Sanco Hotel Tsu Ekimae. A specialty restaurant for shabu-shabu and sukiyaki, directly operated by the popular butcher shop "Asahiya." Enjoy the exquisite taste of Matsusaka beef!

Thanks to all of you, we are celebrating our 52nd anniversary. Enjoy our timeless flavors!

Experience authentic Indian and Nepalese cuisine, crafted to suit Japanese tastes, in a vibrant Asian atmosphere.

Set Meal Restaurant on the Approach to Ise Jingu Geku

Enjoy a graceful moment in a tranquil space with seasonal ingredients.

Chosen as a power spot in Shima! Amanoiwato (10 minutes by car), Oumu Rock, Izawa Shrine (3 minutes by car)

The pioneer of conveyor belt yakiniku, "Yakiniku Hormone Isshobin." Enjoy the deliciousness of premium Matsusaka beef!

Established in 1889. Enjoy classic Western cuisine from a renowned restaurant that has made its mark in the history of Western cooking.

A restaurant serving thick Tonteki and hamburgers. Despite the hearty portions, it's popular among women! On weekends, it's bustling with families.

Asahiya, a Matsusaka Beef Specialty Restaurant! Experience the ultimate 'Wa' atmosphere and exquisite Matsusaka beef and Daisen chicken. Enjoy a blissful time in fully private rooms for 4 to 24 guests, with all-you-can-drink courses starting from JPY 5,600 for 90 minutes.

【Restaurants to Enjoy Mie】 Just a 1-minute walk from Tsu Station, this cozy spot has 30 seats. Make your reservations early! Now accepting bookings for year-end and New Year parties.

【5-minute walk from Kuwana Station】Private rooms available for all sizes! Party courses start from JPY 3,000. Reservations are recommended as weekends can get busy!

We offer the rare molted Ise lobster, a unique delicacy in Japan.

We offer安心な手打ち蕎麦 and 手打ちうどん made with carefully selected domestic ingredients and a traditional, additive-free dashi broth.

Suzuka's Original Botsuyaki. A long-established yakiniku restaurant founded in 1959, Misaki-ya.

Be amazed by the deliciousness of our fragrant homemade 100% buckwheat soba! Enjoy a creative course featuring ingredients from Mie Prefecture starting at JPY 6,000.