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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Now accepting reservations for May and June! Enjoy horse sashimi and fresh sashimi! Relax in a calm space while savoring grilled chicken, vegetable rolls, and straw-grilled dishes, paired with carefully selected wines. Experience the craftsmanship at our popular counter, private rooms, and tables.
Using premium "Kuro Satsuma Chicken," we pursue maximum flavor. Enjoy a unique yakitori course like no other!
A Michelin-recognized sushi restaurant in Kyoto, dedicated to the seasonal flavors of Kumamoto.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
[16 Years in Business] Specializing in Kumamoto's Amakusa Daio Chicken Expertly butchered, skewered, and grilled to perfection by the owner himself.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Tempura "Tabelog 100" 2025
Selected for Tabelog Asian cuisine・Ethnic cuisine WEST "Tabelog 100" 2024
The first specialty shop in Japan for Mexican sandwiches (Tortas) and tacos: Tortacos
Open from 3 PM on weekdays for Happy Hour!! Enjoy freshly fried tempura, yakitori, and oden. Feel free to drop by!
Our signature dish is the oven-baked delicacies and small plates, featuring horse sashimi and Akaushi beef. Enjoy a blissful moment in our stylish adult space.
Selected for Tabelog Tempura "Tabelog 100" 2025
All Items 390 JPY Yakiniku! April Special: Thick-cut Beef Tongue for Free! Popular Kumamoto Yakiniku No.1 Authentic Grilled Meat.
Enjoy aged sushi that captures the rich seafood of Amakusa, focusing on local production for local consumption, at Sushi Komorebi!
About a 4-minute walk from Fujisaki Shrine Station, enjoy seasonal kaiseki cuisine in a cozy house. Experience a blissful moment that lets you savor the lingering flavors.