Online reservation
Close
[About 1-3 minutes walk from Horizume Station] Available on the day! There is a smoking room in the restaurant. Various banquet courses available from 3,000 yen!
The taste of autumn, Matsutake mushrooms, is here! Enjoy local ingredients in seasonal tempura, Tosa Local Cuisine and sushi.
◆Fall flavors!! Returning bonito arrives every day◆
[4 minutes from Hasuikecho-dori tram stop] Enjoy fresh bonito, special dishes, and Tosa specialties in a casual atmosphere. reserved
Enjoy Tosa's seasonal delicacies in a relaxing and relaxing space [Rakuda Bettei]
NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!
[New!! ] Enjoy high-quality eel to your heart's content in a high-quality space. With ``ju'', ``don'', and ``Ishiyaki Mabushi''.
[Tanoya Ginzo collaboration cuisine continues to be popular] Delicious food delivered directly from the port town of Usa, Tosa City, in a hidden back alley.
The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.
An oasis space for adults nestled in a back alley
This is an unpretentious, down-to-earth Izakaya (Japanese-style bar) where you can enjoy freshly caught seafood and seasonal flavors from Kochi.
A popular hideaway among locals and visitors from outside the prefecture, with both large and small private rooms available for groups of two or more.
Charcoal grilled yakitori, Local Cuisine, and seasonal Tosa dishes... A special ladies' get-together course is available for a limited time only!!
Enjoy the seasonal flavors of Tosa in a completely private room! We also offer the autumn flavor of Matsutake mushrooms. We are also accepting reservations for various banquets!
Locally produced and locally consumed! Enjoy the bounty of Tosa in a private room...
Enjoy authentic cuisine in a Japanese space filled with the warmth of wood. Enjoy fresh seasonal flavors in a casual atmosphere.