Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Food
Camel's famous tare shabu
Food
Exquisite! Shimanto chicken charcoal Yakitori (grilled chicken skewers)
Space
We have private rooms of various sizes♪
Please enjoy the original "Reta Shabu" that is the signature dish of Izakaya Rakuda and a fresh sashimi platter. Please choose your hot pot soup from "pork bone" or "Japanese style". *We can also accommodate orders without the hot pot, so please feel free to contact us.
2-hour all-you-can-drink course without hotpot: 5,000 yen (tax included)9items
Course without hotpot.
Enjoy a luxurious sashimi platter + beef teppan Steak + Izakaya Rakuda's signature dish, "Reta Shabu". Please choose your hot pot soup from "pork bone" or "Japanese style". *We can also accommodate orders without a hot pot, so please feel free to contact us.
I drove a lot today, so I didn't have much time to eat ( ᐢ_ ̫ _ᐢ ) I was so hungry that I ...View details
2024/02 visited
1 time
I got information that the shabu hotpot was delicious, so I ordered it right away. I had n...View details
2022/02 visited
1 time
I decided to ask him what it was like to go straight back to the hotel after work. It was ...View details
2021/11 visited
1 time
Restaurant name |
Izakaya Rakuda
|
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Categories | Izakaya (Tavern), Regional Cuisine, Yakitori (Grilled chicken skewers) |
Phone number (for reservation and inquiry) |
050-5593-0265 |
Reservation availability |
Reservations available |
Address |
高知県高知市帯屋町1-9-18 |
Transportation |
・3 minutes walk from Toden "Horizume" tram stop 169 meters from Horizume. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
JPY 4,000 - JPY 4,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT6490001004524 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
*Appetizer fee: 500 yen (tax included) (not included with course meals) Original text ※お通し代 500円(税込み)(コースには付きません) This section has been automatically translated. Please check with the restaurant for accurate information. |
Number of seats |
90 Seats ( *Maximum banquet number is up to 6 people on the 1st floor. 2F Up to 60 people.) |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people 1F: 10 counter seats, 3 private table rooms / 2F: Private rooms, sunken kotatsu rooms, etc. *Please feel free to contact us. |
Private use |
Available For over 50 people |
Non-smoking/smoking |
Smoking allowed Smoking is permitted at this establishment, so customers under the age of 20 are not permitted to enter. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable *There are many coin parking lots nearby. |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Tatami room,Sunken seating |
Set menu |
All you can drink |
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Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits),Particular about cocktails |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Website | |
Phone number |
088-822-9555 |
閉じる
An oasis space for adults nestled in a back alley
An izakaya located in an alley next to the Richmond Hotel in Obiyamachi, Kochi City. The store is fully equipped with hori kotatsu seats, table seats, counter seats, and large and small private rooms,
... and can be used in a variety of situations. You can also enjoy straw-grilled bonito tataki and Creative Cuisine. The signature menu since opening shabu shabu shabu-shabu, which is made with lettuce and pork belly in a pork bone-based soup. It’s good to leave a crunchy texture! We look forward to your visit.