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We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.
[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎
`` Auberge de l'Isle'', a symbol of gastronomic culture in the Alsace region of France. Enjoy a happy moment with traditional flavors...
If you're not satisfied with Hokkaido products, this is a locally owned restaurant where you can enjoy fresh fish that the owner himself travels all over the country to purchase.
Weekday only Yakiniku (Grilled meat) Family Plan now available! 4 people for 10,000 yen
Authentic Chinese cuisine that invites you to a luxurious time that satisfies your five senses.
[Take Route 12 to central Sapporo, turn left at the Shiroishi Chuo 1-3 intersection] We want you to eat delicious meat!
Japanese Cuisine changes with each season. Enjoy the deliciousness of the season.
Curry Udon specialty restaurant during the day, and Sukiyaki / shabu shabu specialty restaurant at night. Nigesakuten has two faces.