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Directly connected to Hiroshima Station ◆ Authentic Hakata Motsunabe ◆ A warm Japanese atmosphere
Just 5 minutes from Hiroshima Station! Enjoy the flavors of Hiroshima and Osaka, along with carefully selected Japanese sake. Feel free to drop by at any time!
Enjoy Hakata specialties in Hiroshima! Join us for the America Fair in September and October! Private rooms available.
A seafood izakaya perfect for casual dining or business meetings. Enjoy exquisite crab dishes and local specialties from Hiroshima, along with a selection of sake. Private rooms available.
A Quick Trip to Vietnam Right in Fukuyama! The name "Aobaba" means casual wear, and here you can enjoy authentic Vietnamese cuisine in a relaxed atmosphere. Aobaba also has branches in Ho Chi Minh City and Shanghai, so you can always savor genuine Vietnamese dishes!
Exciting new spot! Enjoy a variety of experiences at Sea Stand: Shisha x Great Value Drinks x Karaoke!
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4-minute walk from Kochi Station. A fusion of Japanese and Italian cuisine. Enjoy seasonal dishes crafted with delicate techniques.
Just a 3-minute walk from Kenbyouinmae Station! Enjoy premium black wagyu at this affordable yakiniku izakaya! A wide selection of drinks and seafood is also available.
[2-minute walk from Fukuyama Station] Enjoy our signature Meat Tofu and Lemon Sour starting at JPY 218! We offer set meals and all-you-can-eat-and-drink options at this casual dining spot.
Enjoy seasonal ingredients from Hiroshima, such as oysters, conger eel, and small sardines, at reasonable prices. A stylish izakaya with a Taisho modern vibe. We have private rooms available for groups of 4 to 40, so feel free to contact us!
Enjoy a moment of Japanese soba that reflects the seasons, made with daily freshly prepared noodles and seasonal blessings, all in a serene Japanese atmosphere.
"ソートフル" (Thoughtful) means being considerate and attentive.
【Organic Cafe & Kitchen】 A place that considers food and people's lives. Enjoy wholesome, natural ingredients that make your body happy. We focus on organic produce, carefully selecting seasonal items from contracted farmers, contributing to local production for local consumption.