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Seasonal Japanese sake and fresh seafood dishes made with daily catch are available. Don't miss our signature udon to finish off your meal!
A stylish riverside restaurant near the station where the owner-chef showcases his skills with delicious aged meat teppanyaki.
4-minute walk from Kochi Station. A fusion of Japanese and Italian cuisine. Enjoy seasonal dishes crafted with delicate techniques.
We proudly serve top-quality domestic beef offal, committed to freshness and flavor! Open until 3 AM!
**The Origin of Hiroshima-style Okonomiyaki** Hiroshima-style okonomiyaki began at "Mitchan Sohonten." Born from Mitchan's numerous ideas and inspirations, this dish has been loved as Hiroshima's soul food for over half a century.
[5-minute walk from Hondori Tram Station] Enjoy carefully selected meat in Sukiyaki and Teppanyaki for lunch and dinner at Tomiya.
Enjoy exquisite tempura crafted with carefully selected ingredients and expert techniques in a refined Japanese private room setting. Perfect for dates and special occasions!
Savor Hiroshima sushi made with fresh local fish sourced through unique channels from Hiroshima fishermen, served with "Hiroshima Sushi Rice" crafted from Hiroshima-grown rice, vinegar, and salt.
Selected for Tabelog Asian/Ethnic WEST "Tabelog 100" 2026